The holiday season is here and to celebrate, the remi team is sharing their favourite festive recipes in our annual ’12 days of remi Recipes’ blog series. Enjoy!
Classic Negroni
Ingredients
1 oz (30ml) Beefeater / Tanqueray Gin
1 oz (30ml) Campari
1 oz (30ml) Carpano Antica Formula or any red vermouth (Cinzano works well too)
Note: the Carpano Antica Formula will really elevate the quality of this cocktail
Directions
1. Add the gin, Campari and Red Vermouth in a glass
2. fill your glass with ice and stir until well chilled
3. Garnish with an orange peel